Freshly baked in Zurich ❤️
OPEN ON SUNDAYS

Boulangerie
& Café

Opening hours

Daily Service, Regular Hours
Monday to Friday 06:45 – 18:30
Saturday & Sunday 08:00 – 14:30

Boulangerie
& Atelier Pâtisserie

Opening hours

Monday: Closed
Tuesday to Friday 07:00 – 14:30
Saturday & Sunday 08:00 – 13:30

Boulangerie
& Pâtisserie

Opening hours

Monday: Closed
Tuesday-Friday 07:30 – 14:30
Saturday & Sunday 08:00 – 13:30

Boulangerie
& Pâtisserie

Opening hours

Monday: Closed
Tuesday to Friday 07:30 – 18:30
Saturday & Sunday 08:00 – 14:30

Apricot sesame (serves eight)

CHF 64.00

Apricot sesame: A refined dessert with surprising flavors, combining a delicate sesame biscuit, smooth sesame mousse, tangy apricot coulis, and light vanilla chantilly. Finished with a glossy mirror glaze and a touch of sesame, this creation offers a unique and elegant taste experience.

Baked with gluten-free ingredients, this artisanal pastry is perfect for those seeking modern and distinctive desserts. Available as an individual dessert or as a cake serving four or eight.

*We will gladly inform you about ingredients and allergens on request.

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